Bitter Kola has been identified as a potent antibiotic which could be effective in the treatment of many diseases. The fruit, seeds, nuts and bark of the tropical tree have been used for centuries in traditional medicines to treat many forms of ailments.
Chewing bitter kola relieves coughs, hoarseness, bronchial and throat troubles. Several studies discovered bitter kola to be a remedy for dysentery, osteoarthritis, antidote against poisoning and considered an aphrodisiac.
I hope many Africans both at home and in diaspora will continue to appreciate herbal medicines with little to no side effects compared to pharmaceutical drugs with its known side effects. I have broken down the several health benefits of Bitter Kola (Garcinia kola) for the healing of many common and seasonal ailments:
Bitter Kola Improves Lung Functions
Bitter kola has been used for centuries to treat chest colds in traditional medicine, but research has taken a look and found out why it is effective. Bitter kola’s beneficial lung properties are attributed to its high antioxidant content.
Bitter Kola Health Benefit for Malaria
Considerable experimental studies found the chemical constituents in bitter kola have anti-malaria properties. That aside, traditional healers have for many years prescribed bitter kola for the treatment of malaria infections. Further more, kolaviron, the powerful chemical compound found in bitter kola, was reportedly tested on a malaria parasite and found to inhibit malarial activity.
Bitter Kola Health Benefit for Cold
Bitter kola is often used to treat the symptoms of colds. It is suggested, in particular, for coughs and sneezing.
Bitter Kola Benefit for Male Fertility (Impotence)
Bitter kola is sometimes believed to cure impotence. Frequent taking of bitter kola boosts man performance in bed with a woman.
Bitter Kola Benefit for Immune System
Bitter kola is known for its anti-inflammatory and antioxidant properties. It can be used to prevent infections and viruses, especially in relation to the immune system.
Bitter Kola Benefit for Food Poisoning
In many rural areas of Nigeria when food is suspected to be contaminated by bacteria or someone accidentally eats food poison, traditional healers often recommend the eating of bitter kola immediately after eating. This usually prevent the development of any infection or poisoning. Herbalists even recommend the seed and the bark of bitter kola should be eaten together in cases where food poisoning is suspected, “it helps to detoxify the system“.
Bitter kola is not only anti-poison, it also has the ability to repel evil spirits according to traditional beliefs. Though it sound superstitious, many (myself included) believe it works and do have spiritual benefits.
Disclaimer: Makalyna blog does not
guarantee any specific results as a result of the procedures mentioned here and
the results may vary from person to person. The topics in these pages including
text, graphics, and other material contained on this blog are for
informational purposes only and not to be substituted for professional medical
advice.

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